I am very
fortunate to have a small collection of vintage cookbooks that belonged to my
grandmother, her mother and my mother's mother as well as her grandmother. Unfortunately it was due to their passing
that I inherited these treasures, however I am so happy that I do have them. I have always loved old cookbooks and I have
great memories of sitting in their kitchens pouring through their lovely collections
of cookbooks, reading the recipes, copying some of them down onto recipe cards
and making them once I had returned home.
Sometimes they had written down recipes on scraps of paper and tucked
them inside along with recipes they had clipped out of newspapers and
magazines. It was a true treasure trove
and still is.
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I love the lists of menus in these old cookbooks |
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This old 1927 Butterick cookbook belonging to my great grandmother has seen a lot of action |
My favorite
thing to do at thrift stores and antique shops is to seek out the cookbook
sections and I've often come home with vintage Better Homes & Gardens as
well as old Betty Crocker cookbooks.
I've resold a lot of them over the years too and I've kept some. I love the simplicity of the recipes and the
ingredients they used. I also love the
menu plans, the tips and tricks sections, the recommendations for health and
nutrition, and the shopping and economics of good homemaking.
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The All About Home Baking 1933 cookbook was falling apart |
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None of the original pages are bound anymore |
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I carefully photocopied all of the pages and remade it into this binder complete with sheet protectors so I can use it often and I do! |
My great
grandmother's Butterick cookbook is dated 1927 making my grandmother four years
old at the time. It is loaded with
housekeeping, health and economy tips, lists of suggestions for soup ideas and
sandwich fillings. I just love it. Another one of my cookbooks is from 1934 and
it is amazing with all of the beautiful photos and menu suggestions. It also houses my grandmother's go-to
fruitcake recipe that she always used. I
plan to use these cookbooks more often in the coming year, I may even make her
fruitcake over Thanksgiving weekend like she and I always did. You just never know!
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Quite easily this one has become my favorite go-to cookbook for baking |
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Circa 1967 - Giveaway!! 😊 |
And, if you made
it to the end of this post then good for you!
I'm going to give away one of my Better Homes & Gardens vintage
cookbooks. I may even give away two! If you are interested in this giveaway and you live in the United States all
you need to do is leave me a nice comment.
Pretty easy, huh? Then next week
I will select the winner and post the name or names. After the holidays I will mail out the cookbook. You can call me a wimp if you want to, but I
don't want to go to the post office between now and New Years.
Oh I would love to receive that cookbook. That is the year I was born and it would be fun to see what was popular then.
ReplyDeleteMerry Christmas to you!!
I think that is the fun part too!
DeleteI still use the two cookbooks I bought when I was married in 1965. The Betty Crocker Cookbook and The Good Housekeeping Cookbook. Others have come and gone, but these will always be my go-to books for great recipes :)
ReplyDeleteI have those too! :)
DeleteI love reading old cookbooks. I used to have a lot of them, then I got rid of a bunch, but recently I've started buying them again when I see them. I don't make anything out of them, but enjoy looking at them-especially from the days of rationing and the depression.
ReplyDeleteI'm the same way. I do need to try making things though.
DeleteI also have a collection of vintage cookbooks that I inherited. My favorite is the 2 with notes written in them. I can read some of the notes and others are left to my imagination. This is a great giveaway idea.
ReplyDeleteAgreed! I love seeing the notes.
DeleteHow lovely.. I love reading/cooking from old and new cookbooks.
ReplyDeleteTy for offering the give away.
You should get on the Happy Mail list. It will be fun!
DeleteOld cookbooks are just the best. I have a few that are quite old and have ingredients that are "very interesting", to say the least, I also have some from the 50's and 60's that have some really awful combinations of tuna and jello! yuck!
ReplyDeleteI live in Canada so am ineligible to win, but I just wanted to let you know that I love your blog. Merry Christmas to you and your family!
I don't think I could do those jello combos either. LOL I hope you had a fabulous Christmas.
DeleteI would love to win!!!!
ReplyDeleteI announced the winner this past Monday, but I'll have more giveaways so watch for those. Thanks Karen!
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